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A light ‘airy’ character with delicate orange and toasty notes. In the background there is a hint of a floral character that adds mystery to the tea. Golden amber infusion. Relax and enjoy the perfect cup of tea.
Hot tea brewing Method: Use 2-4 teaspoons of tea per 4 cup tea pot (you vary the strength by the amount of tea used); pour in boiling water that has been freshly drawn. (Do not overboil the water as this will de-oxygenate the water and affect the flavour of the tea). Steep the tea for 2 minutes (or longer depending upon the strength of the tea desired). Pour. Leave the tea in the teapot because the leaves can be used again - up to 3 times. This tea should be enjoyed ‘straight-up’ without milk or sugar.
Iced tea brewing method: (to make 1 liter/quart) : Place 5 teaspoons of tea into a teapot or heat-resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top up with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water.]
Standard packaging includes a sealed zip lock standup-pouch. For an additional option, add the elegantly designed round storage can with twist cap for easy storing of your favorite tea. (Holds up to 4 oz, depending on the size of the Tea leaves).
Item# OT-1001
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