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Mate Chai
Chai Loose Leaf

Mate Chai this delicious tea has full flavored mocha character and light spicy notes. The finish is lingering hints of French chocolate. When brewed this tea produces a spicy aromatic flavor.

Hot tea brewing method: Bring freshly drawn cold water to a rolling boil. Place 1 tsp of Mate Chai for each cup into the teapot. Pour boiling water over tea and let steep 3-7 minutes. Add milk and sugar to taste.

Iced tea brewing method: (to make 1 liter/quart): Place 6 teaspoons of tea into a teapot or heat-resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold milk. Pour the tea into your serving pitcher straining the leaves. Add ice and top-up the pitcher with cold milk. Garnish and sweeten to taste.


Standard packaging includes a sealed zip lock standup-pouch. For an additional option, add the elegantly designed round storage can with twist cap for easy storing of your favorite tea. (Holds up to 4 oz, depending on the size of the Tea leaves).

Item# CT-1003

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Thursday 28 August, 2008 Home » Chai
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